Kopke 20 years Tawny Port
  • Kopke 20 years Tawny Port
  • Kopke 20 years Tawny Port
Kopke 20 years Tawny Port
94 pts Wine Spectator - Elegant, rich and nutty with flavors that go on forever. A creamy smooth blend of 15 to 35 year old tawnies showing deep caramel and dried fig flavor and well-developed color. This wine certainly tastes all of 20 years, with its richness and dryness finely in balance, and with lemon jelly and intense ripe fruits shining through.
€42.07
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By buying this product you can collect up to 4 point points. Your cart will total 4 points that can be converted into a voucher of €0.40.

Quantity
Em Stock
Type
Aged Tawny
Region
Port wine
Varieties
Touriga Nacional,Touriga Franca,Tinta Roriz
Year
NV
Bottle Size
750 ml
Volume
20%
Winemaker
Pedro Sá

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Last time this product was bought: 09/21/2021

Winemaking:
Hand-harvest at their best moment, the grapes are destemmed, crushed and vinified in a careful maceration with extraction of colour, tannins and pellicle aromas, complemented by permanent pumping-over during fermentation. This process takes place in vats at a controlled temperature between 28-30ºC, until reaching the desired Baumé. At this phase grape brandy is added (benefit), originating a fortified wine. A wine of an exceptional quality, obtained by the lotation of several harvests, in order to acquire a complementarity of organoleptic characteristics typical of this style aged tawny. Matures in wood for variable periods of time in which the age mentioned on the label corresponds to the approximated average of the different wines age on the lot, expressing the character of the wine in what concerns the characteristics conferred by the ageing in oak casks.

Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz

Tasting Notes:
Elegant, rich and nutty with flavors that go on forever. A creamy smooth blend of 15 to 35 year old tawnies showing deep caramel and dried fig flavor and well-developed color. This wine certainly tastes all of 20 years, with its richness and dryness finely in balance, and with lemon jelly and intense ripe fruits shining through.

Store and Serve Advices:
The wine should be stored in a fresh, dry and dark place, without temperature variations, and the bottle must remain up-right. As a natural product, the Port Wine is subject to create deposit when ageing. Once opened, it should be consumed within 4 to 6 months. Serve at a temperature between 12 and 14ºC.

Food Pairing:
Slightly refreshed, it is the ideal choice to serve with appetizers like strong cheeses and pâtés. The velvety texture and the singular aromatic expression stand-out remarkably with main courses with dried fruits. Irresistible with a tureen of foie gras with aubergine and nuts. Wonderful choice to serve with a myriad of delicious caramel brownies, chocolate and pistachio pavê and nuts crostini with cheese chèvre. The multiplicity of possible harmonies is superb, having the consumer the pleasure to go in search of new flavours.

Reviews and Awards:
. 94 points in Wine Spectator Magazine;
. 91 points in CellarTracker;
. 91 points in Wine Enthusiast Magazine;
. 17,5 points in Revista de Vinhos.

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Kopke 20 years Tawny Port

94 pts Wine Spectator - Elegant, rich and nutty with flavors that go on forever. A creamy smooth blend of 15 to 35 year old tawnies showing deep caramel and dried fig flavor and well-developed color. This wine certainly tastes all of 20 years, with its richness and dryness finely in balance, and with lemon jelly and intense ripe fruits shining through.
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