18 pts Revista de Vinhos - Aroma marked by notes of grapefruit and peach in an environment of earth and volcanic notes. The mouth surprises by the striking acidity in the most saline tasting of all wines in this range.
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Winemaking: Fermentation in a very old barrel where the famous Pico verdelho wines aged. Stage for 6 months on fine lees.
Grape Varieties: Terrantez do Pico
Tasting Notes: Aroma marked by notes of grapefruit and peach in an environment of earth and volcanic notes. The mouth surprises by the striking acidity in the most saline tasting of all wines in this range.
Store and Serve Advices: Serve at a temperature of 12-13ºC
Food Pairing: Goes well with fish and seafood.
Reviews and Awards: . 88 points in Robert Parker; . 18 points in Revista de Vinhos.
17 pts Revista de Vinhos - Bioma has a dark ruby colour. The aroma is full of character with wild berry fruit aromas and dark plum and cherry notes, together...
17,5 pts Revista de Vinhos - Made exclusively with Alfrocheiro grapes from vineyards approximately 40 years old. Ruby red color. Intense floral notes with ripe...
18 pts Vinho Grandes Escolhas - A fortified wine, white, velvety body with unique characteristics thanks to a fortunate combination of elements: grape, climate,...
As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it's a versatile product, very tasty and a nutritionally balanced...
Salmon pink colour. Floral notes, red fruits, some vegetabilty and excellent minerality. Fresh wine, velvety texture, with some lightness, volume and fruit present.
17,5 pts Vinho Grandes Escolhas - This wine features a white fruit on the nose with great intensity, fresh notes and very aromatic. Wine well balanced in the...
Pomegranate colored wine with violet nuances. Aroma vinous intense to ripe red fruits, with slight notes to chocolate. La Terras de Lava red reveals a harmonious...
16,5 pts Revista de Vinhos - Greenish yellow color. The aroma highlights the notes of tropical and citrus fruits involved in a beautiful volcanic complex. In...
92 pts Robert Parker - Mineral fresh and salty, has an array of varieties and Terroir Azoreans, but with a lush aroma, more tropical, plus pineapple and passion...
Aroma marked by notes of citrus fruits and light gunpowder involved in a pleasant, very mineral volcanic profile. The mouth is elegant and refreshing, showing all the...
89 pts Robert Parker - Aroma marked by notes of grapefruit and peach in an environment of earth and volcanic notes. The mouth surprises by the striking acidity...
93 pts Robert Parker - Mineral fresh and salty typical of the Azores terroir. Fresh, with good acidity and some greasiness, and a large saline component.
18 pts Revista de Vinhos - Clean citrus yellow color. Pure, citrus mineral aroma with grapefruit notes. Tense, fresh attack with a very present minerality and...
95 pts Robert Parker - Citrus-straw yellow colour, iodine, salt, lime aroma. In the mouth, a concentrated attack, sharp acidity that remains until the end of...
92 pts Robert Parker - Citrus yellow clean colour. Pure mineral aroma, citrus with notes of grapefruit. Tense, fresh attack with a very present minerality and...
17 pts Revista de Vinhos - An outstanding mineral aroma with citrus notes, lemon zest in an environment that refers to the Atlantic sea. In the mouth it is...
Aroma marked by notes of grapefruit and peach in an environment of light smoke and volcanic notes. The mouth is surprising due to the strong acidity in the saltiest...
Greenish yellow color. Aroma of ripe citrus and tropical fruits on a seaweed background reminding the seabreeze in a volcanic environment. Very round mouth, with...
19,5 pts Revista de Vinhos - Citrus-straw yellow colour, iodine, salt, lime aroma. In the mouth has a dense concentrated attack, acidity remains until the end...
93 pts Robert Parker - Citrus yellow clean colour. Pure mineral aroma, citrus with notes of grapefruit. Tense, fresh attack with a very present minerality and...
18 pts Revista de Vinhos - Aroma marked by notes of grapefruit and peach in an environment of earth and volcanic notes. The mouth surprises by the striking acidity in the most saline tasting of all wines in this range.
15,5 pts Revista de Vinhos - Bright ruby red/violet colour. In the nose the intense aroma of red fruits stands out and there are hints of wood: a result of its ageing in oak barrels On the palate it has a smooth attack, with some elegant tannins present. It has a balanced acidity and a long finish.